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GINZA KOSO

Single dish

vegetable

GINZA KOSO

● Bagna cauda, a seasonal vegetable ...

Enjoy seasonal raw vegetables with KOSO's special anchovies, cheese, and garlic sauce.

1,730 yen (1 serving) / 4,380 yen (3-4 servings)

● KOSO salad… 2,880 yen

● Assorted grilled vegetables ... ¥ 2,070

● Assorted hot vegetables ... ¥ 2,070

meat

Please tell us your favorite cooking method such as seasoning and baking. (* The production area varies depending on the purchasing situation)

GINZA KOSO

Uchimomo ...

Tomosankaku ...

Shoulder Sankaku ...

brisket…

lamp…

Sagari ...

Shinshin ...

Harami ...

Ichibo ...

Misuji ...

Ox tongue…

sirloin…

Fillet ...

Sirloin steak (100g)…

Fillet steak (100g) ...

Chateaubriand (100g)…

1,730 yen

1,960 yen

2,070 yen

1,840 yen

1,960 yen

2,880 yen

2,070 yen

2,880 yen

1,960 yen

2,540 yen

2,540 yen

2,540 yen

3,690 yen

11,550 yen

13,860 yen

20,790 yen

fish

GINZA KOSO

● Tuna, conger eel, prawns, small skin ... 570 yen ~ (1 piece of grip) * We also offer sashimi.

 

● Kaihoyaki… 3,460 yen

​One item

GINZA KOSO

● Kimchi ... 690 yen

● Changer ... 690 yen

● Matsumaezuke ... 1,730 yen

● Stewed beef tendon ... 1,380 yen

● Grilled mentaiko ... 1,380 yen

● Today's sake ... 1,380 yen

● Iberian prosciutto ham… 2,070 yen

 

Raw meat dishes ... Move to the raw meat page

Meal

tanpin_curry01.jpg

● Garlic rice… 1,380 yen

● Ginza KOSO Black Curry… 2,070 yen

● Today's pasta ... 2,070 yen

● Samgyetang ... 6,690 yen (4 servings)

* All prices in our shop include service fee and consumption tax.